Friday, 14 September 2007

Maker's Mark (Burks')

Maker's Mark (Burks')

Official bottling
Single bourbon - Kentucky
Amber
45% ABV
Dram

Nose: Apple sours, coffee, chocolate, caramel.
Mouthfeel: Light body. Watery, smooth, thin around the edges.
Tasting: Sour bitter. Bubble gum, corn mash, coffee cake, smoke, iodine.
Finish: Medium. Coffee, seaweed.

Comments:


No rye in this (according to legend, the recipe was decided by baking loaves of bread and using the grains for malting and distillation). Just corn, barley and wheat. That enhances the bourbon bubble gum trademark a lot. The other interesting note is coffee. There's a lot of it! Small hints of smoke too.

Verdict:

I like this.

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