Thursday, 16 April 2026

Longmorn 30yo

Longmorn 30yo

Official bottling
Single malt - Speyside
Amber red 
43% ABV
Dram

Nose: Raisins, golden syrup, cloves, cinnamon, nutmeg, vanilla, clotted cream, wet stones. 
Mouthfeel: Medium body, loosens, tingly, hot. 
Tasting:  Bitter sweet. Clotted cream, raisins, cloves, nutmeg, golden syrup, butter, barley sugar, wet stones, hints of molasses. 
Finish: Medium. Nutmeg, black pepper, cloves, raisins, hints of molasses. 

Comments: 

A gentle, sweet, syrupy dram. The bitterness is that of molasses and slightly burnt caramel, but the predominant notes are creamy golden syrup, and buttery barley sugar. Very good whisky indeed.

Verdict:

I like this a lot. 



Caperdonich 13yo 1968

Caperdonich 13yo 1968

Connoisseur’s Choice, Gordon & Macphail
Single malt - Speyside
Amber
40% ABV
Dram

Nose: Wet stones, raisins, orange peel, dried pineapples, black pepper, honey, sandalwood, hints of lohan fruit. 
Mouthfeel: Light body, tingly, warm, astringent. 
Tasting:  Bitter sweet. Raisins, dried pineapples, dried apples, cloves, honey, black pepper, hints of lohan fruit, hints of farmyard. 
Finish: Medium. Cloves, honey, dried pineapples, raisins, vanilla. 

Comments: 

Minerally, with a bitter herbal edge, very prominent on the tongue. But under that there is a classic dried pineapple note, which I’ve found in a number of Caperdonich. There’s a bit of farmyardy tang at the end.

Verdict:

I like this a lot. 



Glen Grant 1948

Glen Grant 1948

Official bottling
Single malt - Speyside 
Pale amber
40% ABV
Dram

Nose: Raisins, lohan fruit, leather, sandalwood, roast chicken, hints of white pepper. 
Mouthfeel: Light body, loosens, astringent, tingly. 
Tasting:  Bitter sweet. Leather, sandalwood, white pepper, black pepper, cumin, roast chicken, lohan fruit, smoke. 
Finish: Long. Smoke, leather, black pepper, orange peel, lohan fruit. 

Comments: 

Bitter sweet, with the bitter note being quite herbal, almost savoury. Not the most complex whisky, but very well layered with distinct flavours. It builds to a long, very smoky finish. It was a privilege to try this.

Verdict:

I like this.



Glen Grant 5yo 1974 (OB for Italy)

Glen Grant 5yo 1974 (OB for Italy)

Official bottling 
Single malt - Speyside
Very pale yellow
40% ABV
Dram

Nose: Raisins, lemon zest, sandalwood, sea salt, malted grains, white grapes, hints of yeast extract. 
Mouthfeel: Light body, loosens, tingly, warm. 
Tasting:  Salty sour. Lemon zest, yeast extract, roast chicken, sea salt, starfruit, pears, white pepper, hints of gunpowder. 
Finish: Medium. Lemon zest, sea salt, white pepper, malted grains, hints of roast chicken. 

Comments: 

Gentle and light, but with a citrusy, savoury edge. There’s a roast chicken note which starts to take over on the tongue, and et the very end, something flinty, minerally and sulphurous. Superb old whisky

Verdict:

I like this a lot. 



Wednesday, 15 April 2026

Tomatin 13yo 2010/2023

Tomatin 13yo 2010/2023

Soho Selection, Milroy’s of Soho
Single malt - Speyside
Bronze gold 
50.4% ABV
Dram

Nose: Lemon zest, elderflower, wet stones, honey, sea salt, fresh baked bread, hints of coffee. With water, sandalwood, fresh baked bread, leather, lemon sweets. 
Mouthfeel: Medium body, thickens slightly, expands, tingly. 
Tasting:  Sweet sour. Fresh baked bread, honey, elderflower, nectarines, coffee, leather, hints of lemon sweets. With water, fresh baked bread, lemon sweets, elderflower, coffee. 
Finish: Long. Coffee, grapefruit, nectarines, leather. 

Comments: 

Floral and rich, but also minerally. Lots of cereal notes underneath, and water brings out more floral notes with a robust bitterness. Rather good whisky.

Verdict:

I like this a lot. 



Tuesday, 14 April 2026

Green River Kentucky Straight Rye DSP-KY-10

Green River Kentucky Straight Rye DSP-KY-10

Official bottling
Single rye - Kentucky
Amber gold
47.5% ABV
Dram

Nose: Peppermint, brown paper, popcorn, toffee, blackcurrant cordial, hints of black pepper. 
Mouthfeel: Light body, cool, loosens, expands slightly. 
Tasting:  Sweet. Peppermint, toffee, vanilla, cream, brown paper, popcorn, fresh baked bread, hints of black pepper. 
Finish: Short. Black pepper, popcorn, vanilla, cream, blackcurrant cordial. 

Comments: 

Quite minty with lots of popcorn notes. The latter is not unusual for rye, but the former is. There’s plenty of cereal and bread too, which keeps it interesting.

Verdict:

I like this.



Raasay 4yo 2021/2025 Marsala Cask

Raasay 4yo 2021/2025 Marsala Cask

Official bottling
Single malt - Islands
Dark gold, hints of amber
50.7% ABV
Dram

Nose: Apples, cinnamon, honey, gooseberries, white grapes, dried apricots, toffee, hints of smoke. With water, menthol, dried apricots, white grapes. 
Mouthfeel: Medium body, expands, cool, astringent. 
Tasting:  Sweet sour. Cinnamon, apples, smoke, dried apricots, leather, sourdough bread, toffee, vanilla, peat, smoke. With water, smoke, peat, leather, white grapes. 
Finish: Long. Peat, smoke, charcoal ash, apples, dried apricots. 

Comments: 

Sometimes sweet wine finishes clash with peat but for this whisky they are quite well integrated. The sweet notes are prominent on the nose and especially near, and once water is added the smoke comes to the fore.

Verdict:

I like this.



Saturday, 11 April 2026

West Midlands Inaugural Release Caribbean Rum Cask

West Midlands Inaugural Release Caribbean Rum Cask

Official bottling
Single malt - Staffordshire 
Pale green
53.2% ABV
Dram

Nose: New plastic, raisins, orange peel, malted grains, molasses. With water, damson jam, plums, raisins, malted grains. 
Mouthfeel: Light body, volatile, evaporates, hot. 
Tasting:  Sour sweet. Cooked rice, plums, damson jam, molasses, fresh baked bread, orange peel, white pepper. With water, new plastic, molasses, plums, hints of yoghurt. 
Finish: Short. Yoghurt, plums, damson jam, fresh baked bread. 

Comments: 

Lots of sweet fruit but the slightly plasticky note that characterises rum casks is ever present. Water brings out a lactic tang, which offsets the bitter molasses and fruit.

Verdict:

I like this.



Beverbach Tri-Cask

Beverbach Tri-Cask

Official bottling 
Single malt - Lower Saxony
Pale yellow gold
43% ABV
Dram

Nose: Raisins, dark chocolate, malted grains, dried cranberries, vanilla, coffee, hints of farmyard. 
Mouthfeel: Medium body, thickens slightly, cool, mouth coating. 
Tasting:  Sweet sour. Malted grains, dried cranberries, lemon juice, dark chocolate, nutmeg, vanilla, hints of new plastic. 
Finish: Short. Vanilla, lemon juice, raisins, dark chocolate. 

Comments: 

Clearly one of the casks is sherried, and it’s quite well constructed with lots of typical chocolate, nuts and dried fruit notes. There’s also some citrusy tartness hiding underneath.

Verdict:

I like this.



Friday, 10 April 2026

Jack Daniel Triple Mash

Jack Daniel Triple Mash

Official bottling
Single bourbon - Tennessee
Amber
50% ABV
Dram

Nose: Cream, milk chocolate, honey, brown sugar, vanilla, cough mixture, brown paper. 
Mouthfeel: Heavy body, loosens, expands, mouth coating. 
Tasting:  Sweet. Milk chocolate, honey, fresh baked bread, cream, cough mixture, hints of rye bread. 
Finish: Short. Cream, milk chocolate, honey, brown sugar. 

Comments: 

Sweet and chocolatey, a cut above the regular JD. There’s a bit of rye in this, oddly, and it makes for a slightly jarring note on the tongue.

Verdict:

I like this.



 

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