Friday, 6 February 2026

Adnams 9yo Sauternes Finish

Adnams 9yo Sauternes Finish

Official bottling
Single malt - East Anglia
Copper orange
55% ABV
Dram

Nose: Coffee, raisins, pear drops, magic marker, molasses, carrots, cinnamon, hints of mushrooms. With water, magic marker, applesauce, carrots, coffee. 
Mouthfeel: Heavy body, hot, astringent, mouth coating. 
Tasting:  Bitter sweet. Magic marker, pear drops, orange blossom, coffee, molasses, cloves, peaches, hints of carrots. With water, pear drops, applesauce, cloves, cinnamon. 
Finish: Long. Golden syrup, molasses, pear drops, cloves, hints of carrots. 

Comments: 

This whisky tastes like carrot cake, plenty of that sweet vegetal note with lots of pear drops and various other estery flavours. Water brings out more spice notes.

Verdict:

I like this a lot. 



Masthouse Distillery Exclusive

Masthouse Distillery Exclusive

Official bottling
Single malt - Kent
Orange amber
58% ABV
Dram

Nose: Sea salt, nori, black pepper, malted grains, rye bread, rubber bands, hints of new plastic. With water, new plastic, rye bread, hints of rubber bands. 
Mouthfeel: Medium body, volatile, hot, evaporates quickly. 
Tasting:  Bitter sweet. Raisins, cooked rice, black pepper, nori, rye bread, honey, hints of strawberry jam. With water, cooked rice, raisins, nori, hints of coffee. 
Finish: Long. Cooked rice, honey, raisins, strawberry jam. 

Comments: 

Quite a lot of rye-like spice, with a plasticky note. Might be my sample bottle (which would be a shame) but somehow I don’t think so. I’ve encountered the same note before in Masthouse whisky.  I must say I like the cereally starchy note that comes out when you add water.

Verdict:

I like this.



Wednesday, 4 February 2026

Arbikie Highland Rye 1794 The Peated

Arbikie Highland Rye 1794 The Peated

Official bottling
Single rye - East Highlands
Dark gold
48% ABV
Dram

Nose: Peat, lemon zest, black pepper, rye bread, coriander, hints of smoke. 
Mouthfeel: Light body, loosens, expands, volatile. 
Tasting:  Bitter sour. Vanilla, lemon zest, black tea, black pepper, coriander, smoke, sea salt, peat. 
Finish: Short. Peat, smoke, black pepper, coriander, lemon zest. 

Comments: 

Quite herbal, plenty of that peppery rye note, but also married to peat, smoke, lemons and rye bread. Quite balanced, peated rye whisky definitely works. More please.

Verdict:

I like this.



Arbikie Highland Rye 1794 The PX

Arbikie Highland Rye 1794 The PX

Official bottling
Single rye - East Highlands
Dark amber 
48% ABV
Dram

Nose: Black pepper, turpentine, raisins, pear drops, rye bread, orange blossom, hints of pine needles. 
Mouthfeel: Light body, volatile, mouth coating, expands. 
Tasting:  Salty sour. Turpentine, rye bread, orange blossom, sea salt, marmalade, honey, vanilla, black pepper. 
Finish: Short. Orange blossom, black pepper, sea salt, rye bread. 

Comments: 

Quite a chemical tasting whisky, the spicy rye note has been transmuted to oily turpentine and maybe some pine. It’s surprisingly salty, lots of rye bread and sea salt come to the fore in the mouth.

Verdict:

I like this.



Pokeno Discovery

Pokeno Discovery

Official bottling
Single malt - Waikato
Amber pink
43% ABV
Dram

Nose: Strawberry jam, roses, nashi pears, malted grains, molasses, coffee, hints of burnt sugar. 
Mouthfeel: Light body, cool, loosens, slightly volatile. 
Tasting:  Bitter sweet. Strawberry jam, raspberry jam, honey, wine gums, molasses, hints of burnt sugar. 
Finish: Short. Raisins, molasses, cloves, coffee. 

Comments: 

Very jammy but also laden with bitter, caramelly notes. The two (berry jam and bitter notes) clash a little, they fight for supremacy on the tongue. Who wins is a little dependent on what you had before.

Verdict:

I like this.



Virginia Distillery American Single Malt Cider Cask

Virginia Distillery American Single Malt Cider Cask

Official bottling
Single malt - Virginia
Pale gold
46.5% ABV
Dram

Nose: Green apples, vanilla, white wine, nutmeg, peaches, pears, hints of fresh cut grass. 
Mouthfeel: Light body, thickens slightly, cool, astringent.
Tasting:  Sour sweet. Barley sugar, white grapes, pears, green apples, white wine, hints of malted grains. 
Finish: Short. Malted grains, hoppy beer, white wine, barley sugar. 

Comments: 

Quite an appley whisky, but with a high level
Of maltiness and even some fermented grape notes. A very Scotch like single malt, which actually makes it quite unusual for American whisky.

Verdict:

I like this a lot. 



Tuesday, 3 February 2026

Ben Nevis 10yo 2015/2025

Ben Nevis 10yo 2015/2025

Single Cask, Carn Mor
Single malt - West Highlands
Amber copper
54.3% ABV
Dram

Nose: Raisins, smoke, rubber bands, bacon, fresh baked bread, cinnamon, cinder toffee. With water, pear drops, cinder toffee, bacon, smoke. 
Mouthfeel: Medium body, loosens, astringent, tingly. 
Tasting:  Salty sweet. Rubber bands, raisins, fresh baked bread, orange peel, cinder toffee, hints of nutmeg. With water, raisins, cinder toffee, cream, smoke. 
Finish: Long. Golden syrup, orange peel, raisins, cinder toffee. 

Comments: 

Quite a smoky sulphurous dram, but it’s paired with sweet orange peel notes, lots of raisins and bread. Water brings out even more smokiness, with the same long sweet finish.

Verdict:

I like this.



Philharmonia Macduff 16yo 2008/2025

Philharmonia Macduff 16yo 2008/2025

Milroys of Soho
Single malt - Speyside
Dark amber
51.5% ABV
Dram

Nose: Figs, dates, raisins, honey, cloves, fresh baked bread, orange peel, cinnamon, vanilla sponge. With water, orange peel, vanilla sponge, cinnamon. 
Mouthfeel: Heavy body, hot, expands, oily. 
Tasting:  Sweet. Dates, raisins, cloves, orange peel, coffee, black pepper, black tea, vanilla sponge. With water, orange peel, coffee, cinnamon, vanilla sponge. 
Finish: Medium. Coffee, black pepper, raisins, cloves. 

Comments: 

Cask 130900362. A really decent sherried dram, bottled by Milroys for the London Philharmonic. Lots of bready raising notes, with the obligatory dried fruit. Water brings out some spicy coffee notes, almost like a tiramisu.

Verdict:

I like this a lot. 



Thursday, 29 January 2026

Kilbeggan Double Distilled 11yo

Kilbeggan Double Distilled 11yo

Official bottling
Single malt - Leinster
Amber gold
40% ABV
Dram

Nose: Lemon zest, lemon sweets, malted grains, green apples, fresh cut grass, hints of yoghurt. 
Mouthfeel: Light body, cool, static, mouth coating. 
Tasting:  Sour. Green apples, malted grains, peaches, fresh cut grass, white grapes, honey, hints of cinnamon. 
Finish: Short. Green apples, nutmeg, white grapes, cinnamon, fresh cut grass. 

Comments: 

Tart and light, lots of volatility, which brings evaporating notes of green apples, grass and white grapes. No water, it’s too light, but it’s quite intense on the tongue with a little spiciness.

Verdict:

I like this.



Lochlea 7yo

Lochlea 7yo

Official bottling
Single malt - Lowlands
Dark gold
50% ABV
Dram

Nose: Nectarines, pears, malted grains, honey, green tea, lemon zest, hints of white pepper. 
Mouthfeel: Light body, expands, volatile, mouth coating. 
Tasting:  Sour. Pears, nectarines, fresh cut grass, malted grains, green tea, lemon zest, nutmeg. 
Finish: Short. Pears, nectarines, malted grains, white pepper. 

Comments: 

Complex and fruity, lots of zesty citrus and stone fruit. There’s some grassy tannins as well, like a good green tea. The finish is short and quite intense. 

Verdict:

I like this a lot. 



 

Get this and more blogger templates free at "Free Blogger Help"