Abomination - Crying of the Puma
Official bottling
Single malt - California
Amber red
54% ABV
Dram
Nose: Leather, peat, smoke, cooked rice, hints of sandalwood, hints of raisins.
Mouthfeel: Medium body, sticky, tightens, slightly oily.
Tasting: Bitter sweet. Raisins, cinnamon, cooked rice, peat, smoke, hints of star anise.
Finish: Long. Peat, smoke, cooked rice, star anise, orange peel.
Comments:
This isn't whisky - at least, not yet. It's spirit that's been aged for 18 months in a barrel, then pressure cooked with wood powder to create a semblance of aging. I approached it with an open mind, and it turned out to be decent stuff. Spicy, slightly delicate despite all that peat, and I could really taste the barley.
Verdict:
I like this.a lot.
Tuesday, 29 January 2019
Linkwood 25yo
Linkwood 25yo
Distillery Labels, Gordon & Macphail
Single malt - Speyside
Amber red
43% ABV
Dram
Nose: Red wine, yoghurt, orange peel, raisins, cloves, hints of cheddar cheese, hints of chocolate.
Mouthfeel: Light body, loosens, watery, slippery.
Tasting: Sweet. Red wine, raisins, cloves, aluminium foil, black tea, cheddar cheese, hints of chillies.
Finish: Short. Brass polish, aluminium foil, raisins, chocolate.
Comments:
Nice bold and robust Speyside, lots of fruit and spice on the nose and tongue. It's paired with a hint of umami, something quite cheesy and slightly savoury. There are odd metallic notes here and there on the tongue and on the finish, which I gather some others describe as 'oily' or 'dusty'.
Verdict:
I like this.
Distillery Labels, Gordon & Macphail
Single malt - Speyside
Amber red
43% ABV
Dram
Nose: Red wine, yoghurt, orange peel, raisins, cloves, hints of cheddar cheese, hints of chocolate.
Mouthfeel: Light body, loosens, watery, slippery.
Tasting: Sweet. Red wine, raisins, cloves, aluminium foil, black tea, cheddar cheese, hints of chillies.
Finish: Short. Brass polish, aluminium foil, raisins, chocolate.
Comments:
Nice bold and robust Speyside, lots of fruit and spice on the nose and tongue. It's paired with a hint of umami, something quite cheesy and slightly savoury. There are odd metallic notes here and there on the tongue and on the finish, which I gather some others describe as 'oily' or 'dusty'.
Verdict:
I like this.
Labels:
Gordon and Macphail,
I like this,
Linkwood,
Scotland,
Single malt,
Speyside,
Tasting notes
Suntory Toki
Suntory Toki
Blended malt
Pale gold
43% ABV
Dram
Nose: Honey, chocolate, raisins, orange peel, hints of cinnamon.
Mouthfeel: Medium body, thickens slightly, tingly, warm.
Tasting: Sweet. Chocolate, orange peel, vanilla, condensed milk, hints of caramel.
Finish: Short. Orange peel, black tea, raisins, hints of vanilla.
Comments:
A very light whisky, more floral than the descriptors I've written down above might lead one to believe. Excellent flavour, and I now understand the power of using Chita as the backbone of a blended whisky. Apparently a combination of Chita, Yamazaki and Hakushu, nothing more.
Verdict:
I like this a lot.
Blended malt
Pale gold
43% ABV
Dram
Nose: Honey, chocolate, raisins, orange peel, hints of cinnamon.
Mouthfeel: Medium body, thickens slightly, tingly, warm.
Tasting: Sweet. Chocolate, orange peel, vanilla, condensed milk, hints of caramel.
Finish: Short. Orange peel, black tea, raisins, hints of vanilla.
Comments:
A very light whisky, more floral than the descriptors I've written down above might lead one to believe. Excellent flavour, and I now understand the power of using Chita as the backbone of a blended whisky. Apparently a combination of Chita, Yamazaki and Hakushu, nothing more.
Verdict:
I like this a lot.
Labels:
Blended malt,
I like this a lot,
Japan,
Suntory,
Tasting notes
Wednesday, 23 January 2019
Braeval 20yo 1997/2018
Braeval 20yo 1997/2018
Old Particular, Douglas Laing
Single malt - Speyside
Golden
51.5% ABV
Dram
Nose: Peat, peaches, golden syrup, honey, hints of leather.
Mouthfeel: Medium body, thickens, slightly astringent, mouth coating.
Tasting: Biter sweet. Black tea, golden syrup, molasses, leather, hints of caramel.
Finish: Long. Black tea, leather, molasses, raisins, hints of salt caramel.
Comments:
Cask DL12399. Good fruity notes on the nose, but this then decays to sweeter, tannic notes on the tongue. There's not a lot of variation in the finish, although the peat makes a reappearance. A more robust Braeval than I've had before.
Verdict:
I like this.
Old Particular, Douglas Laing
Single malt - Speyside
Golden
51.5% ABV
Dram
Nose: Peat, peaches, golden syrup, honey, hints of leather.
Mouthfeel: Medium body, thickens, slightly astringent, mouth coating.
Tasting: Biter sweet. Black tea, golden syrup, molasses, leather, hints of caramel.
Finish: Long. Black tea, leather, molasses, raisins, hints of salt caramel.
Comments:
Cask DL12399. Good fruity notes on the nose, but this then decays to sweeter, tannic notes on the tongue. There's not a lot of variation in the finish, although the peat makes a reappearance. A more robust Braeval than I've had before.
Verdict:
I like this.
Labels:
Braeval,
Douglas Laing,
I like this,
Scotland,
Single malt,
Speyside,
Tasting notes
Cotswolds Founders Choice Single Malt
Cotswolds Founders Choice Single Malt
Official bottling
Single malt - Warwickshire
Dark copper
60.9% ABV
Dram
Nose: Cream, honeycomb, leather, raisins, hints of yoghurt. With water, strawberries, milk, milk chocolate.
Mouthfeel: Light body, airy, hot, astringent.
Tasting: BItter sweet. Raisins, orange peel, honey, yoghurt, hints of milk chocolate. With water, strawberries, milk chocolate, honeycomb.
Finish: Short. Raisins, milk chocolate, orange peel, vanilla, milk chocolate.
Comments:
Batch 02/2018. Sweet and unctuous whisky very strong. Slightly lactic and funky, with hits of yoghurt, maybe even sour cream. Opens up well with water, turns fragrant and even sweeter.
Verdict:
I like this.
Official bottling
Single malt - Warwickshire
Dark copper
60.9% ABV
Dram
Nose: Cream, honeycomb, leather, raisins, hints of yoghurt. With water, strawberries, milk, milk chocolate.
Mouthfeel: Light body, airy, hot, astringent.
Tasting: BItter sweet. Raisins, orange peel, honey, yoghurt, hints of milk chocolate. With water, strawberries, milk chocolate, honeycomb.
Finish: Short. Raisins, milk chocolate, orange peel, vanilla, milk chocolate.
Comments:
Batch 02/2018. Sweet and unctuous whisky very strong. Slightly lactic and funky, with hits of yoghurt, maybe even sour cream. Opens up well with water, turns fragrant and even sweeter.
Verdict:
I like this.
Labels:
Cotswolds,
England,
I like this,
Official bottling,
Single malt,
Tasting notes,
Warwickshire
Tomatin 16yo 2001/2018
Tomatin 16yo 2001/2018
Connoisseur's Choice, Gordon & Macphail
Single malt - Speyside
Amber
56.5% ABV
Dram
Nose: Vanilla, bananas, pears, white chocolate, hints of peaches.
Mouthfeel: Heavy body, tingly, astringent, sticky.
Tasting: Sweet sour. Pears, white grapes, dried mangoes, white chocolate, honey, hints of jasmine tea.
Finish: Medium. Dried mangoes, lemon zest, honey, hints of pears.
Comments:
Delicious cask strength whisky, loaded with fruit, chocolate and floral notes. I love this sort of whisky. Unfortunately, this specimen does not take water well, and turns a little flat when it opens up.
Verdict:
I like this.
Connoisseur's Choice, Gordon & Macphail
Single malt - Speyside
Amber
56.5% ABV
Dram
Nose: Vanilla, bananas, pears, white chocolate, hints of peaches.
Mouthfeel: Heavy body, tingly, astringent, sticky.
Tasting: Sweet sour. Pears, white grapes, dried mangoes, white chocolate, honey, hints of jasmine tea.
Finish: Medium. Dried mangoes, lemon zest, honey, hints of pears.
Comments:
Delicious cask strength whisky, loaded with fruit, chocolate and floral notes. I love this sort of whisky. Unfortunately, this specimen does not take water well, and turns a little flat when it opens up.
Verdict:
I like this.
Labels:
Gordon and Macphail,
I like this,
Scotland,
Single malt,
Speyside,
Tasting notes,
Tomatin
Tuesday, 22 January 2019
The Dubliner Irish Whiskey
The Dubliner Irish Whiskey
Blended malt
Straw
40% ABV
Sampler
Nose: Lemon zest, brass polish, rhubarb and cuastard sweets, pear drops, jasmine, hints of ginseng.
Mouthfeel: Light body, thickens, turns sticky, balls up.
Tasting: Sweet sour. Pear drops, apples, brass polish, lemon zest, hints of pears.
Finish: Short. Black tea, jasmine, rhubarb and custard sweets, pears.
Comments:
A light and floral blend, gentle and sweet. Quite refreshing. Decent dram to start an evening's dramming with.
Verdict:
I like this.
Blended malt
Straw
40% ABV
Sampler
Nose: Lemon zest, brass polish, rhubarb and cuastard sweets, pear drops, jasmine, hints of ginseng.
Mouthfeel: Light body, thickens, turns sticky, balls up.
Tasting: Sweet sour. Pear drops, apples, brass polish, lemon zest, hints of pears.
Finish: Short. Black tea, jasmine, rhubarb and custard sweets, pears.
Comments:
A light and floral blend, gentle and sweet. Quite refreshing. Decent dram to start an evening's dramming with.
Verdict:
I like this.
Labels:
Blended malt,
I like this,
Ireland,
Tasting notes,
The Dubliner
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